Green eggs + ham + biscuit variations

“I’ll take those pretty green ones, please.” “The dozen?” “Yep.” “That’ll be $2.50.” That was my interaction at the Okemos Farmers’ Market this last Saturday, when Danny and I went up to Michigan to see his family.  The eggs we buy at the grocery store are pretty fabulous, and they are $4 per dozen.  The farmer’s […]

Peasant breakfast: another reincarnation

It was a harried holiday season, you guys. Lovely and festive and there was music and dancing and silliness and cookies and layers and layers of blankets. But good gawd, it was exhausting. I’m just now coming out of the aftershocks and realizing, like I do every year, that I might prefer the smaller treasures […]

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