Cold Brew Coffee

So I’ve got this enormous f*ing Mason jar. Like, two gallons enormous. In winter, I use it for too-big batches of soup. (Or, rather, abundant, exultant, seasonally-appropriate batches of soup I’m then too lazy to divvy out into individual quart bags to freeze and then dip into during the Midwest’s annual arctic chasm of despair, even though that’s what They […]

Pizza Dough v2

  I haven’t spent a lot of time going into the details of my pregnancy here. That’s mostly because this is a food blog and I have always been very much on the fence about making it a “lifestyle” blog, so I didn’t really see a place for most of those details on these pages. […]

Strawberry Rose Compote

We often hear that people who are good in the kitchen are either great cooks or great bakers, but not often both. Of the two, I’m far more comfortable and fluent in savory dishes than in sweet ones. Given the choice between a cheese plate and chocolate cake for dessert, I’ll take the cheese every […]

Basil Vinaigrette

I’ve been thinking a lot lately about this blog. Specifically, I’ve been thinking about how it might better represent who I am now, since who I am now cooks differently than who I was a year ago. That’s right, Handsome Jack is almost a year old. We did it! A lot of you have been […]

Greek Quinoa Salad

Oh hey, hi! So you may have surmised a few things if you follow me on other social media:  1) the baby is here; 2) we’re all doing fine; 3) he’s the best. Another thing you may know is that I went back to work about a month ago. After a beautiful summer together with […]

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