Food Uniform: Cheese

If you've been following along on Instagram, you know about the recent misadventures with our oven. If you haven't, the short version of the story is that our very old oven whose death I have eagerly anticipated finally died in a dramatic and … [Continue reading]

Strawberry Cream Cake

Before growing up and getting married and getting a house and a dog and making a baby, I used to be a sort of healthy eating specialist. It was the uncharted part of a job that I loved to do, which was just teaching people about cooking and how to … [Continue reading]

Kale & Pecorino Salad with Pangrattato

By now, kale has been enjoying far more than 15 minutes of fame, and I'm really happy for it. It's got everything that I adore in a salad green:  it's hardy and keeps forever in the fridge, which means I can accidentally forget about it in the … [Continue reading]

Maple Farro Scones

A few weeks ago, around the time of the inauguration and subsequent Women's March, I had been reading Tamar Adler's An Everlasting Meal. It was one of those books that was so good, so comforting, so educational and reassuring that I stalled to finish … [Continue reading]

Seeded No-Knead Bread

I'm not sure that people are so into New Year's resolutions anymore. It's all about intentions now. I'm just as guilty as anyone. I suspect the word "resolution" got a bad rap, because people (me! I!) assigned it to their own overzealous, … [Continue reading]